Blueberry Yogurt Perfect Fit Cookies!


Now normally when I have one day off of uni/work I go a little baking crazy. So having had the whole of the last week off I am amazed I made it to today before I got measuring cups out!

Today is the third snow day and I am for sure starting to go a little crazy. I need to get outside!! Also after six and a half weeks off of uni, I SO need to go back tomorrow but it's looking unlikely as my car is buried under a foot of snow! Praying for an overnight miracle!

Anyway, as I've been stuck inside all day for three days my Pinterest addiction has gone in to overdrive. (Follow me - georgietoningup) I have literally spent hours over the last few days organising boards, creating new boards, getting new pins, organising my non existent wedding etc - you get the picture!

On Friday I came across THIS recipe for Blueberry Yogurt Cookies. I was attracted as the Pin caption said that there was no oil or butter in the recipe. 

I then saw that the recipe yielded 48 cookies and there was no way that I needed or would eat that many so I halved it - obviously you can adjust accordingly.

I then followed the above recipe, although my oven took 15 minutes longer (25 mins total baking time) than stated but that is no surprise for my oven!

The other adjustments I made were;

- 1/2 Cup All Purpose Flour + 1/2 Cup Perfect Fit Protein (instead of 1 cup flour for 24 cookies)
- 3 tablespoons of egg whites instead off 1 egg
- 1/4 Cup of Sugar and 1/4 Cup of Half and Half Sugar (Stevia+Sugar) instead of 1/2 cup of sugar.
- NO frosting!

Now my cookies were not crispy - so dont expect them to be! Although they have all been gobbled up already so it doesn't seem to matter!

Thank you Rachael at La Fuji Mama for this great recipe!


  1. These look delicious! I found your blog from a TIU pic! Look forward to more! :)

  2. Mmm I will definitely be making these asap!


Powered by Blogger.